CANDIDATES SHOULD HAVE THE FOLLOWING:

• Experience managing a restaurant and/or a business management background.
• A strong work ethic and commitment to the Santucci’s Brand.
• Dedication to doing everything needed to make a success of the new business.
• Possess a strong support system; running a restaurant takes a village!
• A desire to give back to their community in terms of jobs, beneficial programs, and becoming a valued member of the area in which they conduct the business.
• Have an excellent credit rating.